CAS 58-58-2 | PUROMYCIN DIHYDROCHLORIDE
Molecular Formula: C22H29N7O5
Molecular Weight: 544.43
Einecs: 58-58-2
Package: 1g 5g 10g
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Product Introduction
Introduction
An antibiotic extracted from the fermentation broth of actinomyces that produce purinomycin. Colorless crystal, melting point 175-177℃, aqueous solution to litmus is basic. It can inhibit chemicalbookland positive and negative cells as well as Trypanosoma, amoeba and tumor cells. Purinomycin is mainly used for amoeba infection and can also treat some neoplastic diseases.
Specification
| Items | Spec. |
| Appearance | white powder |
| Melting point | 168-170℃ |
| Boiling point | 572.65°C (rough estimate) |
| Density | 1.3119 (rough estimate) |
Storage condition
Inert atmosphere,Store in freezer, under -20°C
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