CAS:626-72-2丨L-Homocystine
Molecular Formula: C8H16N2O4S2
Molecular Weight: 268.35
Einecs: 210-962-5
Package:0.1g 0.25g 1g 5g 10g 25g
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Product Introduction
Products Description
In the food industry, L-homocysteine is heated with five-carbon or six-carbon sugars to produce the flavor of meat, while hemicarpal acid is added to processed corn products to increase the flavor of corn by 10-40 times.
CAS:626-72-2
Specification
|
ITEMS |
SPECIFICATION |
| Appearance | Powder |
|
Boiling point |
507.6±50.0 °C(Predicted) |
| CAS | 626-72-2 |
|
Density |
1.443±0.06 g/cm3(Predicted) |
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